Morning Kiss

This classic Ethiopian Sidamo is natural processed with fruit intact. It is a more labor intense and risky process than the wet process. Yet, it yields stunning results when done properly. Our medium to dark roast “Morning Kiss” is aromatic, with a balanced brightness, subtle lemon and blueberry notes, luscious buttery body, and a lingering sweet smooth finish with a hint of milk chocolate in the finish.

All natural bouquet of sweet citrus and exotic fruit flavor elements line up perfectly giving you a full bodied, richly sublime mouth feel, while restrained floral,sweet,clean and bright moist fragrances loaded with aromatics of Ethiopian white honey, cocoa butter and hints of cinnamon resonate perfectly to all the senses.

You’ll love this first kiss each morning! And, like moist tasty kisses, we’d all like to enjoy (drink) all through the day.And, at your leisure, changing to the decaffeinated version GOODNIGHT KISS toward the evening to CELEBRATE THE DAY!

Listed Prices are inclusive of SPECIAL 25% OFF DISCOUNTas advertized.

When purchasing these SPECIAL GOURMET COFFEE varieties, may we suggest that you purchase TWO bags, REDUCING SHIPPING COSTS ON A PER BAG BASIS and you'll elevate your coffee tasting experience for an entire month.



Availability:     In Stock

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Select Type of Coffee *:
Price: $19.95



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Elevate your coffee tasting experience with these TRADITIONAL & AUTHENTIC Ethiopian (tribal) coffee recipes using select NEW AWAKENINGS Gourmet COFFEE:

Gojo(village hut)coffee:

  • Two scoops ground MORNING KISS coffee
  • Add a pinch of salt
  • One egg white
  • Add a pinch of ground Cardamom
  • Brew or boil, strain/filter and add milk/cream and sugar to taste.

ICED HAZELNUT COFFEE:

Ingredients :( makes 4 glasses)

  • ½ cup ground NEW AWAKENINGS PREMIUM COFFEE
  • 2 2/3 cups filtered/spring water
  • Crushed ice
  • 4 tablespoons Hazelnut liquid flavoring
  • *Sweetener (optional)
  • *Try ORGANIC Honey

Instructions:

BREW coffee with quantities listed above; Fill 4 tall glasses with crushed ice, top up evenly with coffee and stir in Hazelnut liquid flavoring….sweeten as desired.

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